This was a very good change from the regular burger. Made only 4 patties out of 1 lb. but they were just right for our bun size. Added the full can of water chestnuts(8 oz.) and it wasn't overpowering at all. Also used one egg and 2 tsp. minced garlic, did the sauce exactly as written, and loved it! I did change the sauce a little bit because I used 1 tsp. Dijon mustard and 1 tsp. sweet hot mustard. I would suggest making the sauce in a separate bowl before adding it to the hamburger so you can do a little taste test. I thought the sauce wasn't going to be enough, but the hamburgers were a perfect moistness!!
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This was a very good change from the regular burger. Made only 4 patties out of 1 lb. but they...