Chinese-Style Baby Bok Choy with Mushroom Sauce Recipe Photos - (Pg. 1)
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Chinese-Style Baby Bok Choy with Mushroom Sauce

Baby bok choy, lightly cooked just until bright green, is the star of this Chinese side dish, which gets earthy sweetness from oyster sauce and portobello mushrooms.

Photo by: Lekeyte 

Posted: Sep. 13, 2014

Photo by: Agavegal 

Posted: Apr. 18, 2014

Photo by: Krbjoy 

Posted: Feb. 13, 2014

Photo by: ChefMommy 

Posted: Sep. 9, 2011

Photo by: Soup Loving Nicole 

Posted: May 14, 2011

Photo by: lutzflcat 

Posted: Mar. 21, 2011

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