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Finger Licking Ribs

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Bite-sized pieces of pork spareribs are simmered until tender in a simple, savory sweet sauce.

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Honey-Glazed Chinese Chicken

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Marinated in a honey-sweetened teriyaki and hoisin sauce, this chicken bakes up moist and delicious.

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Chinese Roasted Chicken

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This easy roasted chicken is flavored with a delicate sauce and then basted while roasting.

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Kikkoman Chinese Pepper Steak

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Beef strips are stir-fried with onion and peppers in this quick stove-top meal. Serve with your favorite rice or noodles.

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Individual foil packets contain chunks of chicken in a savory soy and hoisin sauce with cilantro and fresh ginger.

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Chicken salad is a great way to use up leftover chicken breast. With this great salad, dinner is quick, and you don't have to turn on the oven.

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Kikkoman Teriyaki Marinade & Sauce gives these easy meatballs a delectable flavor.

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Kikkoman Soy Sauce and Kikkoman Rice Vinegar are seasoned with hot chili and sesame oils for a scrumptious sauce.

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Classic Fried Rice

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Here's the perfect way to use leftover rice--fried rice with bacon makes a quick weeknight meal, and it's ready in just minutes.

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Harvest Grilled Apples

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Kikkoman Soy Sauce joins brown sugar, raisins, and oats in this delicious baked, stuffed-apple treat.

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Chinese Spareribs

Finger Licking Ribs

Honey-Glazed Chinese Chicken

Chinese Roasted Chicken

Kikkoman Chinese Pepper Steak

Foil-Baked Chicken

Quick Chinese Chicken Salad

Teriyaki Meatball Appetizers

Spicy Garlic Hot Wings

Classic Fried Rice

Harvest Grilled Apples

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