Chilled Asiago Rice Salad Recipe -
Chilled Asiago Rice Salad Recipe
  • READY IN 22 mins

Chilled Asiago Rice Salad

Recipe by  

"A colorful salad filled with brown rice, red pepper, garbanzo beans, peas and red onion, tossed in Marzetti® Asiago Peppercorn Dressing."

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Original recipe makes 6 servings Change Servings
  • PREP

    20 mins
  • COOK

    2 mins

    22 mins


  1. In a large mixing bowl, combine all ingredients and toss with Marzetti Asiago Peppercorn Salad Dressing. Season with salt and serve. This recipe can be chilled for 1 hour prior to serving. Store remaining portion covered in the refrigerator.
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Reviews More Reviews

Feb 09, 2010

This is a fantastic recipe perfect for potlucks, parties, or just a great vegetarian meal. It can be a bit expensive per serving, but you could probably substitute precooked rice, a cheaper version of the asagio dressing. We will definitely make this again.

Jun 09, 2010

To sum up in one word: Bland.


2 Ratings

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  • Calories
  • 432 kcal
  • 22%
  • Carbohydrates
  • 34.6 g
  • 11%
  • Cholesterol
  • 25 mg
  • 8%
  • Fat
  • 28 g
  • 43%
  • Fiber
  • 5.2 g
  • 21%
  • Protein
  • 7.5 g
  • 15%
  • Sodium
  • 541 mg
  • 22%

* Percent Daily Values are based on a 2,000 calorie diet.

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