This is excellent Chili Verde!! I put it in my crock pot the night before, then finished it in the morning, it was PERFECT for my OAMC (once a month freezer cooking) Day!! perfectly cooked. I used a 7lb bone in picnic roast and almost doubled the recipe, but I'm not a measurer, more a tinkerer....I did follow the recipe with the same ingredients, except for I omitted the garlic pepper and used fresh crushed garlic and pepper. Next time, I would use the green chili enchilada sauce as well as one jar of salsa. The flavor is a little bland, and I also added salt, which helped.
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This is excellent Chili Verde!! I put it in my crock pot the night before, then finished it in...