Chili Taco Popcorn Recipe
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Chili Taco Popcorn

By: barrysbabe30 
"Good alternative form the plain butter and salt, good to have anytime of day."

This Kitchen Approved Recipe has an average star rating of 3.9 Rate/Review | Read Reviews (7)

What to Drink?
Wine Sparkling Wine
Cook Time:
5 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 1/2 cup butter, melted
  • 1/2 (1 ounce) package taco seasoning mix
  • 1 dash hot pepper sauce (such as Tabasco®)
  • 1/2 teaspoon chili powder
  • 1 teaspoon seasoned salt
  • 5 cups popped popcorn

Directions

  1. Mix butter, taco seasoning, hot pepper sauce, chili powder, and seasoned salt in a large bowl. Stir in popcorn and mix well. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 764 | Total Fat: 23.4g | Cholesterol: 41mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on May 25, 2009 by Sarah Jo   view full review
This is good, but I made it a little different as to stay lower fat. I popped the popcorn in...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Jan. 26, 2010 by LINDA MCLEAN   view full review
This was SO good! To cut down on the salt I made my own taco seasoning and used lightly salted...
The reviewer gave this recipe 3 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 1, 2010 by vannatab   view full review
The recipe calls for twice as much butter as needed. Because I've done a lot of popcorn...
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on May 4, 2011 by Kdershaw   view full review
Great idea!
The reviewer gave this recipe 4 stars. This recipe averages a 3.9 star rating.
Reviewed on Mar. 1, 2011 by Timmi59   view full review
A nice change from factory made flavored chips! Grand!
The reviewer gave this recipe 2 stars. This recipe averages a 3.9 star rating.
Reviewed on Feb. 27, 2012 by pamjlee   view full review
This is way too salty! Next time I will leave out the season salt altogether. I would also...
The reviewer gave this recipe 5 stars. This recipe averages a 3.9 star rating.
Reviewed on Dec. 23, 2009 by amandak23k   view full review
Made this for my boyfriend, he said he loved it. We used habanero hot sauce but followed...

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