Chili Liver Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 1, 2010
very easy. very good. great for people who don't like the taste of liver. but for my spouse and i this was the only negative - not enough liver taste. added a 1/4 tsp. of cayenne for extra spice. if i ever try again will do more to bring up chili flavor.
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Cooking Level: Expert

Living In: Chicago, Illinois, USA

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