Chili Chicken Stew Recipe
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Chili Chicken Stew

By: CORWYNN DARKHOLME 
"This is a very savory stew, full of flavor!"

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (87)

What to Drink?
Wine Chardonnay
 

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 tablespoons vegetable oil
  • 1 green bell pepper, chopped
  • 1 onion, chopped
  • 1 (10.75 ounce) can condensed cream of chicken soup
  • 2 (14.5 ounce) cans chicken broth
  • 1 teaspoon chili powder
  • 2 cups cubed, cooked chicken meat
  • 1 (14.5 ounce) can diced tomatoes
  • 1 (16 ounce) package frozen mixed vegetables

Directions

  1. In a saucepan over medium heat, heat oil. Cook green bell pepper and onion until tender, stirring often.
  2. Add cream of chicken soup, broth, chili powder and cooked chicken. Bring to a boil and then simmer for 10 minutes.
  3. Add tomatoes and mixed vegetables. Cook for 30 minutes and then serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 280 | Total Fat: 14.3g | Cholesterol: 59mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 23, 2005 by Marty   view full review
This recipes is very good, but I changed it up a little. I cooked my chicken in olive oil and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 14, 2005 by FITCHEF   view full review
EXCELLENT recipe! I turned this soup into a hearty stew by making only a few changes. I did...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 19, 2005 by Amanda Schipman   view full review
This recipe is great. In the morning, I throw all the ingredients into my crockpot (chicken...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 18, 2005 by MIXMOMMA   view full review
I wasn't too sure this would be very flavorful, but gave it a try anyway. YUMMY! I made a...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 24, 2006 by LISABA93   view full review
This recipe is so tasty and easy to make. I'm far from a good cook and this stew comes out...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 1, 2006 by stephanie   view full review
I made this in the crock pot this morning so it would cook for lunch while I was working on...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 12, 2006 by LYNDALKHAW   view full review
As Mr. Burns from the Simpsons would say, "Exccellenttt!" This stew is fantastic and we truly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 26, 2006 by Rhonda H.   view full review
This was great! The only change I made was no green pepper because I didn't have any and lots...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 10, 2006 by Lesha   view full review
Soup, stew, who cares? What matters is this soup/stew rocks. My roommate was saying "five...
The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 21, 2006 by LADYBUG937   view full review
Definately more a soup than stew. The was awful. I only made it because it had a good...

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