Chili Cheese Log Recipe
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Chili Cheese Log

By: CHUBBYCHEEKS 
"This is a yummy dip for crackers! A friend brings this into work, and it's always a hit!"

This Kitchen Approved Recipe has an average star rating of 3.3 Rate/Review | Read Reviews (6)

Prep Time:
5 Min
Ready In:
2 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 7 servings
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3 tablespoons salsa
  • 1 (1.25 ounce) package chili seasoning mix
  • 1 cup chopped pecans
  • 1 cup shredded Cheddar cheese

Directions

  1. In a medium-sized mixing bowl, combine cream cheese, salsa and chili seasoning mix. Mix until well combined, then shape it into a log or ball. Cover the prepared ball or log with chopped pecans, then with the cheese. Refrigerate the log until you are ready to serve it.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 410 | Total Fat: 39.3g | Cholesterol: 87mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 1 stars. This recipe averages a 3.3 star rating.
Reviewed on Mar. 10, 2003 by RACHEL32460   view full review
YUK! A lot of trouble for a really nasty cheese ball. I couldn't give it away. The dog ran.
The reviewer gave this recipe 3 stars. This recipe averages a 3.3 star rating.
Reviewed on Jun. 11, 2005 by IPODKATIE   view full review
Nice! Didnt set my taste buds off too much though.Thanks!
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Dec. 9, 2003 by Tammy Christie   view full review
This recipe is really good and very simple. It is a nice change from the traditional cheese...
The reviewer gave this recipe 1 stars. This recipe averages a 3.3 star rating.
Reviewed on Mar. 10, 2003 by BURKETTY   view full review
I didn't care for this recipe, the chili seasoning was overpowering. I took it to work for...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Mar. 10, 2003 by KAYBEE711   view full review
We have a luncheon at work and we all try something new. We all agreed this was very yummy! I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.3 star rating.
Reviewed on Nov. 24, 2010 by Carol   view full review
This is a family and work favorite. Everyone, everywhere eats it; however, we do not put...

 

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