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"A quick and easy, hearty chili for cold days and sporting events. Add your favorite toppings and enjoy." — Mike
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3 pounds ground beef
2 yellow onions, diced
6 jalapeno peppers, diced
2 habanero peppers, diced (wear gloves) (optional)
1 teaspoon minced garlic
3 (15 ounce) cans chili beans
3 (15 ounce) cans diced tomatoes
1 (15 ounce) can water
3 tablespoons hot chili powder
1 tablespoon ground cumin
* Percent Daily Values are based on a 2,000 calorie diet.
Chili (AKA Heaven)
Serving Size: 1/8 of a recipe Servings Per Recipe: 8 Amount Per Serving Calories: 527 Calories from Fat: 241
This homemade chili is hearty and meaty, and is very quick to make.
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