More Recipes Like Chicken Zucchini Casserole

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Chicken Veggie Casserole

Submitted by: Bonnie Smith

In Goshen, Indiana, Bonnie Smith assembles this comforting one-dish meal that's economically priced at 98 cents per serving. 'To save time, you can substitute a package of frozen vegetables,' Bonnie suggests.

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Baked Chicken and Zucchini

Submitted by: Sheryl Goodnough

'I love zucchini, so this colorful dish is one of my favorites,' writes Sheryl Goodnough of Eliot, Maine. 'I make it often in summer. It's especially good with tomatoes fresh from the garden.'

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Company Chicken Casserole

Submitted by: Harriett McKay

Searching for an entree that's special enough for company, yet easy on the cook? Try this memorable make-ahead meal from Harriett McKay of Cathedral City, California. It features chunks of tender chicken, mushrooms and water chestnuts in a cheesy sauce.

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Cashew Chicken Casserole

Submitted by: Julie Ridlon

'I especially like this dish because I can get it ready the day before I need it,' comments Julie Ridlon of Solway, Minnesota. It's easy to whip up with common pantry items, including macaroni, canned soup and saltine crackers.

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California Chicken Casserole

Submitted by: Debbie Kokes

'I love to try new recipes, and this chicken and vegetable combo passed my family's taste test,' reports Debbie Kokes of Tabor, South Dakota. 'If there are leftovers, I package them for my husband to reheat in the microwave.'

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Golden Chicken Casserole

Submitted by: Melanie May

Apricot preserves give a different twist to this saucy sweet-and-sour chicken from Melanie May of Fishers, Indiana. With just five ingredients, it's a snap to stir up and serve over rice.

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Creamy Chicken Casserole

Submitted by: Sarah Larson

Sarah Larson only needs four items for this comforting meal-in-one. 'If you'd like, add chopped broccoli to the rice for color,' she writes from La Farge, Wisconsin. 'It's fast enough for weeknights yet tasty enough for company.'

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Colorful Chicken Casserole

Submitted by: Bernice Morris

In Marshfield, Missouri, Bernice Morris combines chicken and pasta with a variety of colorful vegetables to create this all-in-one entree. 'It's a nice change of pace from the usual creamy casseroles,' she comments. 'I make one for dinner and keep the other in the freezer for unexpected company

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Chicken Celery Casserole

Submitted by: Ruth Andrewson

'When time is short and I have many guests, this is the recipe I reach for,' relates Ruth Andrewson from Peck, Idaho. 'The comforting dish has a crunchy topping and can be on the table in under an hour.'

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Chicken Biscuit Bake

Submitted by: Karen Weirick

Golden biscuits cover this homespun dish laden with chicken, broccoli and cheese. It's then topped with a celery seed mixture. 'My family requests this all-in-one dinner once a month,' relates Karen Weirick of Bourbon, Indiana.

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