Chicken with Figs in a Port Wine Sauce Recipe Photos - Allrecipes.com (Pg. 1)
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Chicken with Figs in a Port Wine Sauce

Chicken breasts are browned, then cooked with port, white wine, broth, and figs until tender. The port wine sauce is simmered and whisked with cream before serving. This easy meal is stunning in presentation and flavor, a great dinner for guests or special occasions.

Photo by: neverw0ng 

Posted: Aug. 29, 2013

   
 
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