Chicken Wing Dip Recipe
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Chicken Wing Dip

By: ASCBRADY 
"This tastes just like hot chicken wings, but without the mess. It is very addicting, and is perfect for football and tailgating season. Serve with tortilla chips. I take this whenever I have to bring a dish and am always asked for the recipe."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (561)

19,416 Saves

What to Drink?
Wine Chardonnay
Cocktail Favorite Things (Pomegranate) Martini
Prep Time:
10 Min
Cook Time:
30 Min
Ready In:
40 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 2 (8 ounce) packages cream cheese, softened
  • 3/4 cup pepper sauce (such as Frank's Red Hot®)
  • 1 cup Ranch-style salad dressing
  • 2 cups diced cooked chicken
  • 1 cup shredded Cheddar cheese

Directions

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, stir together the cream cheese and hot pepper sauce until well blended. Mix in the Ranch dressing, chicken and Cheddar cheese. Spread into a 9x13 inch baking dish.
  3. Bake for 30 minutes in the preheated oven. If oil collects on the top, dab it off using a paper towel. Serve with tortilla chips.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 240 | Total Fat: 21.8g | Cholesterol: 57mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 5, 2008 by donnap   view full review
I love this dip and make it frequently. There are a few things I do differently: I layer the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 5, 2006 by Shawn   view full review
I have made a variation of this recipe for over a year now and have never been disappointed. ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 13, 2005 by ugagirl   view full review
I make a similar version of this often for tailgating and it's always a hit. I'm constantly...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 3, 2008 by Sumchelle   view full review
*laughs* I'm not even waiting until everyone shows up to see their reactions to this to review...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 1, 2008 by SUZINOHIO   view full review
Very good! I used a packet of dry Ranch dressing mix, instead of the bottled stuff. Turned out...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Mar. 6, 2007 by nomoredrama31   view full review
Very addictive. Always get asked for the recipe. I use Bleu Cheese (personal preference) and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 25, 2008 by kathy d   view full review
The Best!! Never any leftovers. As a matter of fact, we've had some major fights over people...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Sep. 26, 2007 by javelin1221   view full review
Yum! I made this for a tailgate and everyone loved it. Several people asked me for the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 26, 2006 by DEBBIE_BAILEY   view full review
This was one of THE BEST recipes I've gotten from this site! I used no fat cream cheese;...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 27, 2007 by Angela   view full review
Entirely too twangy. I would cut back on the ranch. It was just too much when combined with...

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