Chicken Strawberry Spinach Salad with Ginger-Lime Dressing Recipe
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Chicken Strawberry Spinach Salad with Ginger-Lime Dressing

By: JPMJ 
"This salad is as good-looking as it is tasty!"

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (54)

What to Drink?
Wine Sauvignon Blanc
Cocktail Cranberry Sea Breeze
Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 teaspoons corn oil
  • 1 skinless, boneless chicken breast half - cut into bite-size pieces
  • 1/2 teaspoon garlic powder
  • 1 1/2 tablespoons mayonnaise
  • 1/2 lime, juiced
  • 1/2 teaspoon ground ginger
  • 2 teaspoons milk
  • 2 cups fresh spinach, stems removed
  • 4 fresh strawberries, sliced
  • 1 1/2 tablespoons slivered almonds
  • freshly ground black pepper to taste

Directions

  1. Heat oil in a skillet over medium heat. Place chicken in skillet, season with garlic powder and cook 10 minutes on each side or until juices run clear. Set aside.
  2. In a bowl, mix mayonnaise, lime juice, ginger and milk.
  3. Arrange spinach on serving dishes. Top with chicken and strawberries, sprinkle with almonds and drizzle with dressing. Season with pepper to serve.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 242 | Total Fat: 17.3g | Cholesterol: 40mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 10, 2011 by JPMJ   view full review
I am the submitter of this recipe. Nowadays I often make the salad without the chicken, but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 4, 2006 by shayna   view full review
A refreshingly different salad. I used raspberries instead of strawberries. The sweetness of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 10, 2006 by SKRushing   view full review
Wonderful summer salad. I grilled my chicken instead of using the stove, and added a little...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 21, 2007 by DIXIEMOM99   view full review
This salad is delicious! I made it just as the recipe suggested and I wouldn't change a...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 27, 2011 by dughr   view full review
*REDUCED FAT VERSION* Great flavors that work well together. The dressing is awesome but I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 29, 2009 by Anmarie   view full review
This was good, I used it as a base for the spinach strawberry salad I was dreaming of. To jazz...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 27, 2010 by Jillian   view full review
A very nice, very tasty salad. I have made it several times now. Thanks, it will turn into...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 12, 2006 by jmh   view full review
I used fresh ginger (3 times as much as ground)and it turned out wonderful.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 25, 2011 by FISHGIRL Supporting Member (Click to learn more about Supporting Membership)  view full review
We have this often. Usually after an over indulging weekend. I grill my chicken then slice. We...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 5, 2008 by CUCINACOOK   view full review
Tried this recipe for a luncheon I had, it was good, those attending said they really liked...

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