Chicken Stew with Pepper and Pineapple Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Aug. 16, 2002
This recipe turned out well enough to eat for our dinner, but not enough to bother with again.
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Reviewed: Jul. 18, 2002
Great crowd pleaser! I needed to have this ready in less than an hour to feed six. I doubled the recipe and used the pressuer cooker. Twelve minutes later it was ready. I served it as suggest with white rice. This is a keeper.
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Reviewed: Feb. 26, 2002
This had a nice flavor to it and it was easy to make. I'm not sure I would put pineapple in it again. I'm not sure I liked it. I might try it again with fresh pineapple or maybe with something else instead.
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Reviewed: Feb. 7, 2002
made the soup and did not get quite the response that i had expected. Personally i like the soup but for a large group try making it in the summer not the winter...
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Reviewed: Jan. 27, 2002
My Family did not like it. The chicken fell apart into a stringy mush and it just did not tast good!
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Reviewed: Aug. 28, 2000
Smells so good while it's cooking.
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