Chicken Spring Rolls Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Jul. 16, 2006
Not bad, the BBQ sauce gave it a different taste, in an alright way.
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Cooking Level: Expert

Living In: Lincoln, Nebraska, USA

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Reviewed: Jun. 1, 2005
Absolutely awesome! These were a big hit when I made them for my boyfriend and we're big chinese fans and also picky about it.
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Reviewed: May 23, 2004
I've made these 2 times now. Very tasty. I replaced these ingredients: * 1/2 cup finely shredded cabbage * 1 small carrot, grated with store bought Cole Slaw mix. Then used what was left over from the package to make Cole Slaw. This makes the making of them much easier. I also don't usually have BBQ Sauce in the house. I made my own using 2 parts Ketchup 1 part Honey 1 part Hoisin Sauce I serve them with Hoisin Sauce and Duck Sauce for dipping.
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Reviewed: May 2, 2003
Very tasty. Great for teens get togethers, when my kids want something a little different but not to different I make these.
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Photo by CLOVERDALE1

Cooking Level: Intermediate

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