Chicken Spaghetti Recipe
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Chicken Spaghetti

By: Kimber 
"Simple but delicious meal! Serve with a salad and good crusty bread."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (45)

What to Drink?
Wine Chardonnay
Prep Time:
20 Min
Cook Time:
1 Hr 30 Min
Ready In:
1 Hr 50 Min

Servings  (Help)

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Original Recipe Yield 7 servings
 

Ingredients

  • 1 (8 ounce) package spaghetti
  • 2 cups boneless chicken breast half, cooked and diced
  • 1 (4 ounce) jar chopped pimento peppers
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 green bell pepper, diced
  • 1 1/2 cups shredded, processed American cheese

Directions

  1. Preheat oven to 250 degrees F (120 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. Mix together in large bowl: cooked spaghetti, diced chicken, pimentos, mushroom soup, bell peppers and cheese. Pour into a large casserole dish and bake for 90 minutes in a preheated oven. Serve immediately.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 326 | Total Fat: 13.6g | Cholesterol: 53mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 16, 2006 by Gwen   view full review
Yummy, I changed the pimentos to Italian style tomatoes, and also used roasted garlic cream of...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 31, 2004 by Dena Burk   view full review
It was very good so I shared it with my in-laws. My mother-in-law baked it at 350 for about...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 14, 2003 by brandy   view full review
This was very good, although I am use to alittle more spice. I added a table spoon chili...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 25, 2008 by Solimar   view full review
THis was DELICIOUS!! I did saute 1/2 white onion, the bell pepper and some minced garlic in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 9, 2003 by CZCOOKS   view full review
great recipe! Saute onion, gr. pepper, celery and garlic first. Also added a can of mushrooms....
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 9, 2010 by CaliMom   view full review
Very Tasty! How I made it: Boiled the chicken and cut it into bite size pieces. Then cooked...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 27, 2007 by amie   view full review
i thought it was a great recipe and husband really liked it too!! the only thing i will do...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 14, 2003 by Panama Ron   view full review
Very good! I used low-fat Mozzarella cheese instead and it was great. Be sure to cover the...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 17, 2007 by Franny   view full review
WeLoved it! I did Saute the onion, green pepper first. I too, added a can of mushrooms.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 15, 2008 by ANGELA610   view full review
Chicken Spaghetti is Cajun-inspired. Try adding some Cajun seasoning if you want a little kick.

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