Photo of: Regular Chicken Soup

Regular Chicken Soup

Submitted by: Gdolapp 
A simple, hearty chicken soup with noodles. It's perfect for a chilly winter afternoon. 
Photo of: Chicken, Rice and Vegetable Soup

Chicken, Rice and Vegetable Soup

Submitted by: Gary Coveney 
Bite-sized pieces of chicken breast are simmered in chicken stock enriched with bouillon cubes, in this soup with carrots, celery and white rice. 
Photo of: A-1 Chicken Soup

A-1 Chicken Soup

Submitted by: Denyse 
This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic. 
Photo of: Chicken Noodle Soup I

Chicken Noodle Soup I

Submitted by: Lisa Ragone 
Broken spaghetti noodles are added to this basic chicken soup seasoned with fresh garlic and chopped onion. 
Photo of: Chicken Soup

Chicken Soup

Submitted by: Anika 
With this quick mix of chicken, a few vegetables and garlic, there is no need to resort to canned soup anymore. 
Photo of: Chicken Vegetable Soup

Chicken Vegetable Soup

Submitted by: CORWYNN DARKHOLME 
This is a minestrone-like soup with frozen carrot slices, bow-tie pasta, chopped spinach and chicken simmered in a tomato and chicken broth. 
Photo of: Super Easy Chicken Noodle Soup

Super Easy Chicken Noodle Soup

Submitted by: LORI LYNNE 
Boneless, skinless chicken breast cooked in chicken bouillon is cut into bite-sized pieces and returned to the broth with thin egg noodles in this easy-to-prepare soup. 
Photo of: Rosemary Chicken Noodle Soup

Rosemary Chicken Noodle Soup

Submitted by: RACHELMONSON 
Two pounds of boneless chicken is cooked in water with onions, garlic, thyme and rosemary in this soup with pasta and carrots. 
Photo of: Chicken Soup III

Chicken Soup III

Submitted by: Robbie Rice 
Home Town: Dayton, Ohio, USA
A whole chicken is simmered for hours with vegetables, bouillon cubes and celery seed, then the stock is strained and it and the cooked chicken are combined with vegetables and rice for a soup like mom used to make. 
Photo of: Chicken Meatball Soup

Chicken Meatball Soup

Submitted by: TI2GR 
In this recipe, baked chicken meatballs and sauteed vegetables in chicken broth are served over a bed of cooked egg noodles. 
 

recipe box See something worth saving?
Register now to save all your favorites in your Recipe Box.

Sign up for FREE Now!

ADVERTISEMENT

Most Popular Blogs

Read our allrecipes.com blog

 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States