Chicken Salad Recipe
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Chicken Salad

By: Jeanette 
"This is so easy, quick and delicious! This can be made ahead of time and used as needed. Presto, chicken salad-o!"

This Kitchen Approved Recipe has an average star rating of 3.8 Rate/Review | Read Reviews (30)

What to Drink?
Wine Sauvignon Blanc
Cocktail Cranberry Sea Breeze
 

Servings  (Help)

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Original Recipe Yield 8 to 10 servings
 

Ingredients

  • 6 boneless chicken breast halves, cooked and diced
  • 1 cup chopped celery
  • 1 teaspoon salt-free herb and spice blend
  • 1 cup mayonnaise

Directions

  1. Combine the chicken, celery, spice blend and mayonnaise. Mix all together; more or less mayonnaise can be added, depending on your preference. Voila, your summer salad is ready to serve!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 352 | Total Fat: 28g | Cholesterol: 72mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 8, 2007 by Janine   view full review
This is a good base. I add onions and a little garlic, and chopped boiled egg. My friends and...
The reviewer gave this recipe 1 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by CHRISSY4585   view full review
This is delicious, if you eat mayo by itself. All it tasted like was mayo. Even after letting...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Aug. 5, 2004 by T. Nesbit   view full review
This recipe could not be easier. I actually used a rotisserie chicken from my local grocery...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 30, 2007 by griller3   view full review
This was a really good place to start, I used left over chicken from the Roast Sticky Chicken...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by CSKTHOMPSON   view full review
My family loves this recipe -- we use salt and pepper for the seasoned salt. This is a good,...
The reviewer gave this recipe 5 stars. This recipe averages a 3.8 star rating.
Reviewed on Mar. 20, 2005 by DEBRAMAE   view full review
excellent I used fat free mayo and canned chicken, and for a tang added a tsp of non fat plain...
The reviewer gave this recipe 3 stars. This recipe averages a 3.8 star rating.
Reviewed on Dec. 3, 2003 by OSIJA   view full review
Both my husabnd and I love this! I use Mrs. Dash garlic and herb seasoning with it. It makes a...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Apr. 10, 2007 by TARALYNN1   view full review
very yummy, I mince up onion, celery.& Cube chicken. Add mayo one teaspoon at a time to...
The reviewer gave this recipe 4 stars. This recipe averages a 3.8 star rating.
Reviewed on Jun. 6, 2005 by MIKENDREA   view full review
A good base for a simple chicken salad. I added some green onion, cashews, and water...
The reviewer gave this recipe 2 stars. This recipe averages a 3.8 star rating.
Reviewed on Jan. 3, 2006 by Rianppg   view full review
okay...cook the chicken after marinating it in italian dressing first overnight, salt and...

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