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Chicken Salad Sandwiches

By: HORMEL® Premium Chunk Breast of Chicken

"Share the taste of summer any time of the year when you make these delicious sandwiches."

Rate/Review | Read Reviews (16)

Prep Time:
15 Min

Ready In:
1 Hr

Servings (Help)

US Metric Calculate

Original Recipe Yield 3 servings

Ingredients

1/3 cup seedless red grapes, cut in half
1/4 cup finely sliced celery
2 tablespoons finely chopped onion
2 tablespoons dried cranberries
2 tablespoons golden raisins
1/3 cup reduced-fat salad dressing
2 tablespoons sliced natural almonds
3 leaves lettuce
6 slices multigrain bread, lightly toasted
1 (12.5 ounce) can HORMEL® Premium Chunk Breast of Chicken, drained

Directions

In large bowl, combine chicken, grapes, celery, onion, cranberries, raisins and dressing. Stir until well combined. Cover; refrigerate at least 1 hour.
Stir almonds into chilled chicken mixture.
Place lettuce on each of 3 slices bread. Top each with chicken mixture and remaining slices bread.