Chicken Salad II Recipe Reviews - Allrecipes.com (Pg. 4)
Reviewed: Apr. 22, 2004
This was just OK for me. I thought the flavor combinations sounded "interesting." There's too many flavors competing. Don't like the addition of the fajita seasoning. Maybe it would be better without.
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Reviewed: Apr. 21, 2004
This was excellent! I used fat free mayo and walnuts instead of pecans, but those were the only changes.Delicious!
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Cooking Level: Intermediate

Home Town: Oakdale, New York, USA
Living In: Riverhead, New York, USA

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Reviewed: Sep. 10, 2003
this was really good chicken salad. i liked the apples for a change instead of grapes. the only thing i ended up doing different was adding 8oz. cream cheese and I preferred that personally, it helped hold it together better. i will make it again though.
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Cooking Level: Intermediate

Home Town: Marion, Ohio, USA
Living In: Columbus, Ohio, USA

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Reviewed: Apr. 29, 2003
Easy to make and very light! Good summer salad!
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Living In: Atlanta, Georgia, USA

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Reviewed: Apr. 1, 2003
very good and filling. we added bacon,celery,lime juice and used almonds instead of pecans.
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Reviewed: Apr. 28, 2002
Whipped this up for visiting family,they loved it and clamored for more! I added a bit of emeril's essence and a few drops of orange juice.Fantastic!
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Reviewed: Mar. 25, 2001
This Recipe is a good one and it offers almost all your food groups and kids loved it
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Displaying results 31-37 (of 37) reviews

 
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