Chicken Quesadillas Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Mar. 2, 2009
Sorry Campbell's, but this is not your best effort. I have made many recipes with soup, but the worst part might have been the canned chicken (I thought the fact that they were canned would be disguised by all of the sauce, but no such luck). My husband was sweet, and he ate them, but he later admitted he hated them, too.
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Reviewed: Jan. 15, 2009
awesome! i make quesadillas all the time with cut up chicken breast and throw whatever i have in like green peppers, jalapenos, any cheese ect.. but i never thought to use cream of chicken before and its a great addition acting like a glue holding everything together so tastily :) i like these better than my dry version
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Cooking Level: Intermediate

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Photo by ChristiCooks
Reviewed: Dec. 8, 2008
I have made these a few times, and my whole family loves them. I use a can of Campbell's Nacho Cheese soup instead of the Cream of Chicken, and I use Mexican four cheese blend instead of Cheddar cheese and add 1/2 cup extra too. Simply easy & delicious!!
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Cooking Level: Expert

Home Town: Apopka, Florida, USA
Living In: Bristol, Virginia, USA

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