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Chicken 'n Veggie Wraps

By: Hellmann's® or Best Foods® Real Mayonnaise 
"Slices of grilled chicken, red bell pepper, red onion, and salad greens are rolled up in whole wheat tortillas for a quick, easy snack or lunch wrap."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (3)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup Hellmann’s® or Best Foods® Canola Cholesterol Free Mayonnaise
  • 4 (6 inch) fajita size whole wheat flour tortillas
  • 12 ounces boneless skinless chicken breasts, grilled and sliced
  • 1 medium red bell pepper, sliced
  • 1/4 cup sliced red onion
  • 2 cups mixed salad greens

Directions

  1. Spread It: Spread Hellmann's ® or Best Foods ® Canola Real Mayonnaise on tortillas.
  2. Stuff It: Layer chicken, red pepper, red onion and salad greens down center of each tortilla.
  3. Wrap It: Roll and fold the filled tortillas.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 230 | Total Fat: 7.2g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 16, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Perfect for a quick and easy lunch! Plus it was a great way to use up some left over grilled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jul. 20, 2010 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
As this recipe's first reviewer I tried to make a point of sticking to the recipe as closely...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2010 by Leelo   view full review
I love peppers and onions so I decided to try this recipe even with only 1 rating. I made a...

 

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