Chicken 'n' Stuff Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Sep. 9, 2005
Excellent, quick and easy. Family loved!!
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Reviewed: May 17, 2005
Made this tonight and it was a real hit with my family- I used one can of Cream of Mushroom Soup and one can of Cream of Chicken Soup (did not have two of the mushroom)...worked great! :)
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Reviewed: Apr. 1, 2005
This was good - I wanted a reason to use up my extra box of stuffing in the pantry. I didn't find it too salty. We used one chicken thigh and three breast halves and had great success.
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Cooking Level: Intermediate

Home Town: Seattle, Washington, USA
Living In: Waukesha, Wisconsin, USA

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Reviewed: Feb. 3, 2005
This was a good dish. My family enjoyed it. But, the stuffing mix that was on the top didn't soften very much. So we just kind of scraped it off the top and ate the rest. Of course that might have been my fault...
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Reviewed: Nov. 20, 2004
This is a "right quick and down" way to come up with a filling, satisfying and welcome mealyour qhole family will savour and request again. Pay special attention to the Sodium content of the flavouring packets. Bobbi is correct, too much salt means a really nasty course on the table. Regards, CM
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Cooking Level: Expert

Living In: Central Point, Oregon, USA

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