Chicken Marsala Recipe
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Chicken Marsala

By: Lisa 
"A delicious, classic chicken dish -- lightly coated chicken breasts braised with Marsala wine and mushrooms. Easy and ideal for both a quick weeknight entree AND serving to company."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (2,620)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/4 cup all-purpose flour for coating
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground black pepper
  • 1/2 teaspoon dried oregano
  • 4 skinless, boneless chicken breast halves - pounded 1/4 inch thick
  • 4 tablespoons butter
  • 4 tablespoons olive oil
  • 1 cup sliced mushrooms
  • 1/2 cup Marsala wine
  • 1/4 cup cooking sherry

Directions

  1. In a shallow dish or bowl, mix together the flour, salt, pepper and oregano. Coat chicken pieces in flour mixture.
  2. In a large skillet, melt butter in oil over medium heat. Place chicken in the pan, and lightly brown. Turn over chicken pieces, and add mushrooms. Pour in wine and sherry. Cover skillet; simmer chicken 10 minutes, turning once, until no longer pink and juices run clear.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 448 | Total Fat: 26.6g | Cholesterol: 99mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 30, 2003 by ASHLEYJJONES   view full review
This recipe was really good. I modified it a bit. I did not use cooking cherry, I used 3/4 of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 2, 2004 by bhappe   view full review
oh my gosh this dinner was amazing! Not only that, but incredibly easy. I made a few changes,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 30, 2006 by ASU1997   view full review
I've been using this recipe for about 5 years now and from the first time I made this, it's...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 29, 2003 by LIZ5   view full review
Chicken Marsala is a family favorite. This Marsala recipe is easy and delicious. The flour...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 24, 2008 by Denver Dish   view full review
All these suggestions are very nice-if you want to splurge (on calories) and have a decadent...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 29, 2003 by DDJRD1007   view full review
This is, by far, the best chicken marsala recipe I have ever encountered. My husband found it...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Apr. 25, 2012 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a wonderful classic recipe! After reading some of the reviews I followed their advice...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on May 22, 2010 by Mrs. K   view full review
I thought this was good, but I could tell just by the ingredients that it was going to need...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 27, 2007 by MrsGibbs   view full review
My boyfriend and I LOVED this. I made it with lots of baby portabello mushrooms, and I also...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 22, 2003 by LINDA MCLEAN   view full review
What a wonderful recipe. I made this for a large group of family and friends who returned to...

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