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Photo of: Peri Peri Chicken Livers

Peri Peri Chicken Livers

Submitted by: BAALLOO 
Home Town: Oshawa, Ontario, Canada
Living In: Tuen Mun, New Territories, Hong Kong
This South African recipe calls for a quick pan-frying of chicken livers and onion with a generous dose of heat via cayenne pepper. 
Photo of: Savory Chicken Livers with Sweet Peppers and Onions

Savory Chicken Livers with Sweet Peppers and Onions

Submitted by: IMANKAY 
Living In: Houston, Texas, USA
In this traditional Palestinian recipe, chicken livers are cooked in olive oil with bell peppers, onions and garlic and seasoned with allspice, sumac and soy. A sprinkle of lemon juice can be substituted for the sumac. 
Photo of: Chicken Livers Marsala

Chicken Livers Marsala

Submitted by: Anna 
Living In: Seattle, Washington, USA
Pan-fried prosciutto and chicken livers top toast triangles in this recipe ideal for entertaining! 
Photo of: Chicken Livers with Bacon

Chicken Livers with Bacon

Submitted by: GLSARTISTE 
Chicken liver make a nice appetizer or just something quick to eat for lunch. Hope this helps, enjoy! 
Photo of: Bacon Chicken Livers

Bacon Chicken Livers

Submitted by: UNVILLEMOM 
This is great as an appetizer or as a meal! 
Photo of: Ritzy Chicken Livers

Ritzy Chicken Livers

Submitted by: Lisa Collins 
Baked chicken livers in buttery cracker crumbs make a quick, tender appetizer. 
Photo of: Amazing Garlic Chicken Livers

Amazing Garlic Chicken Livers

Submitted by: jchasko 
Living In: Sacramento, California, USA
Garlic chicken livers with lemon juice and olive oil is an amazingly delicious addition to your dinner menu. 
Photo of: Chicken Livers Fandango

Chicken Livers Fandango

Submitted by: FORDTRUCK 
GREAT recipe for chicken livers slow cooked in a cream sauce with a hint of white wine. I got this one from my ex-wife's recipe box. It's a hit with almost all that try it! It should be cooked in a slow-cooker, but you might try a Dutch oven. 
Photo of: Chicken Livers with Red Wine and Bacon

Chicken Livers with Red Wine and Bacon

Submitted by: Val 
Home Town: Granville, New York, USA
Living In: Rutland, Vermont, USA
This is a family classic. If you like chicken livers, you will love this recipe as an appetizer or light supper. Serve it with crackers or crusty bread. 
Photo of: Chicken Livers Stroganoff

Chicken Livers Stroganoff

Submitted by: Gordon 
A different and delicious way to enjoy chicken livers. To make this dish healthier, I like to use yolkless noodles. I have made this for many of my friends over the past 20 years, and have always received rave reviews, even from some who thought that they would not like chicken livers. 
 
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