Ingredients

• 4 cups cubed, cooked chicken meat
• 1 1/2 cups chicken broth
• 1 1/2 cups frozen green peas
• 4 carrots, sliced
• 1 (10.75 ounce) can condensed cream of mushroom soup
• 1/4 teaspoon salt
• 1/4 teaspoon ground black pepper
• 2 cups baking mix
• 1 1/4 cups milk
• 1 teaspoon garlic powder
• 1/2 teaspoon celery seed
• 1/4 teaspoon paprika