Chicken Hurry Recipe
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Chicken Hurry

By: MOM2112 
"This is a quick and easy dish to make. Great for pot lucks, family dinners, or cold the next day with salad for a picnic. This sauce is also great on pork spare ribs. Serve hot with rice and salad."

This Kitchen Approved Recipe has an average star rating of 4.2 Rate/Review | Read Reviews (214)

What to Drink?

Wine Zinfandel
Prep Time:
10 Min
Cook Time:
1 Hr
Ready In:
1 Hr 10 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 6 servings
 

Ingredients

  • 1 (3 pound) whole chicken, cut into pieces
  • 1/2 cup ketchup
  • 1/4 cup water
  • 1/4 cup packed brown sugar
  • 1 (1 ounce) package dry onion soup mix

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place chicken pieces in a single layer in a lightly greased 9x13 inch baking dish.
  3. In a medium bowl, combine the ketchup, water, brown sugar and dry soup mix. Carefully pour over the chicken, making sure that all of the pieces are covered.
  4. Cover dish and bake in the preheated oven for 1 hour.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 555 | Total Fat: 34.3g | Cholesterol: 170mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Mar. 30, 2007 by Kaye Lynn   view full review
This recipe is terrific, I love it. Changes: I use boneless, skinless chicken breasts and add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 7, 2008 by Zia   view full review
This was so darn easy. I had some chicken drumsticks to make and had no idea what to do with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Dec. 6, 2006 by TS   view full review
This was very good, but I doubled the sauce and cooked it the second time uncovered! It gave...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Sep. 7, 2006 by HUGMEHUGS   view full review
I LOVED this recipe!! I would give it 10 stars if I could. I wish I had thought to add onions...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Oct. 24, 2003 by LIZ5   view full review
Try this! You won't be sorry. I had a package of chicken thighs and a desire to do something...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 11, 2010 by RECIPELU   view full review
Easy and Good - very very good! I often do this in the crock pot, then shred the chicken and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 9, 2008 by BenevolentEmpress   view full review
So simple, yet so good! I used boneless, skinless chicken breasts. I omitted the sugar...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 23, 2003 by DREGINEK   view full review
Teriffic and easy meal. I didn't have a whole bird so I used 8 boneless skinless chicken...
The reviewer gave this recipe 4 stars. This recipe averages a 4.2 star rating.
Reviewed on Jul. 13, 2006 by Melissa   view full review
This recipe was very good and reminded me of a recipe my mom used to make. I changed this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.2 star rating.
Reviewed on May 9, 2007 by Julie Anderson   view full review
Great and easy to make! This is definately a man-pleaser. My boyfriend just loved it -- I did...

 

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