Chicken, Herb and Garlic Pizza with Balsamic Greens Recipe
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Chicken, Herb and Garlic Pizza with Balsamic Greens

By: Tyson® Grilled & Ready® 
"Salad greens tossed with balsamic vinaigrette make an unexpected and delicious pizza topping for this quick and easy chicken and herb pizza."

This Kitchen Approved Recipe has an average star rating of 3.0 Rate/Review | Read Reviews (1)

Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 1 (11 ounce) package Tyson® Grilled and Ready® Fully Cooked Grilled Chicken Breast Strips
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 1 tablespoon olive oil
  • 1 (10 ounce) can refrigerated pizza crust
  • 1 (4 ounce) package salad greens
  • 3 tablespoons balsamic vinaigrette dressing
  • 1 (6.5 ounce) package garlic and herbs cheese spread

Directions

  1. Preheat oven to 450 degrees F. Wash hands. Spread dough on greased baking sheet into 11 x 15-inch rectangle. Bake 10 to 12 minutes or until crisp and deep golden brown. When crust is done, transfer to cutting board. Cool 1 minute; spread with cheese.
  2. Cook chicken according to package directions.
  3. Toss salad greens with dressing.

Footnotes

  • Serving Suggestion: Spread greens evenly over pizza. Top with chicken slices. Refrigerate leftovers.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 530 | Total Fat: 30.6g | Cholesterol: 105mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.0 star rating.
Reviewed on Oct. 13, 2010 by bellepepper Supporting Member (Click to learn more about Supporting Membership)  view full review
This recipe was suggested for the Recipe Group last week, but was not selected. This sounded...

 

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