I made this for my VERY picky family and they loved it. It made my day to have them ooh and ahh over this meal. It truly is restaurant flavor. I altered a little though. Because of all the reviews i read before making this, I cut the recipe in half, omitted the salt, mushrooms, and tomatoes. I was careful not to use all the italian seasoning the recipe called for and I added fresh peas and black pepper instead of white. I'm having a party next week and I can't wait to make it again. Delicious, thanks emily!
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I made this for my VERY picky family and they loved it. It made my day to have them ooh and...