Soooo GOOD!! and very easy. I made half the recipe, omitted the mushrooms because my kids would've cringed, and added steamed broccoli. I sub Fage Greek yogurt for sour cream because I do that in every dish except cakes, even tho that would probably be just as good. Fage (2% or whole, the o% is too yogurty sour tasting) is the only brand I do that with because it's so rich and creamy. Otherwise made exactly to the T. It was sooooo delicious and best of all a hit with the kids. Because of the extra broccoli it could have used a bit more sauce but it was still just fine. Will make again and again. Oh, because I have a garlic chive plant, I also chopped some up and threw them on top of the finished dish. =)
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Soooo GOOD!! and very easy. I made half the recipe, omitted the mushrooms because my kids...