Great idea & the measurements are spot-on, but it was too bland for me as written. I ended up adding some coriander, turmeric, garlic powder & cayenne pepper to the sauce the first time as I had them on hand. Also, I do not use sour cream anymore for anything. A high quality, plain, Greek style yoghurt can be substituted 100% for sour cream to cut fat & increase health benefits without a change in flavor (if it doesn't taste like sour cream then it's not high quality, no matter what it cost). I have found I prefer to add mushrooms & sometimes beans or Spanish rice to the filling mix & I no longer fry the tortillas-they roll fine at room temp. I've also used leftover Thanksgiving turkey in place of the chicken. This recipie, as written, is a great starting point.
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Great idea & the measurements are spot-on, but it was too bland for me as written. I ended up...