"This recipe is a creation by my great aunt. It sounds crazy, but is definitely delicious! Great by itself." — jdavis1019
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Creole seasoning (such as Tony Chachere's®), or to taste
skinless, boneless chicken breast halves, cut into chunks
1 (10.75 ounce) can
cream of mushroom soup
1 (10 ounce) can
diced tomatoes with green chile peppers (such as RO*TEL®)
1 (14 ounce) can
whole kernel corn
1 (14.5 ounce) package
nacho cheese-flavored tortilla chips (such as Doritos®)
1 (8 ounce) package
shredded Mexican cheese blend
This is a wonderful dish. I am a cheese lover, so this dish was perfect for me. I subtracted a star because the instructions were sometimes vague.
not as great for 2nd time.chips get soggy.so maybe just hold the chips till serve or only fix for that meal.was good though.will make again.
this is also good made with cream of chicken soup, no corn and I cut my chicken and cook in pan with butter.. Mix chicken, soup, rotel together and put over chips then a layer on top with cheese bake until cheese is melted :)
Nasty. Not worth the wasted money...
I made this in lieu of the usual King Ranch Casserole the other night and it was a nice change. Everyone really liked it and the Doritos gave it another dimension in flavor. Definitely a keeper!
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken Dorito(R) Casserole
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 247
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