Chicken Cucumber Boats Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jul. 23, 2012
Different, but good. A smallish or thin cucumber would probably work best, because otherwise there was so much cucumber that it overwhelmed the chicken salad. Was nice and refreshing for dinner when we didn't want to cook on a 100 degree day.
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Photo by franybanany
Reviewed: Oct. 21, 2011
:)
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Photo by Donna

Cooking Level: Expert

Reviewed: Aug. 10, 2010
My family loved this. The kids liked that it was a boat!
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Photo by pomplemousse
Reviewed: Mar. 10, 2008
These aren't bad. My cucumbers were extremely long, which made them hard to fit on a plate or lay smoothly, so I cut them in half. I prepared the chicken salad the night before, and just prepared the cucumbers and put in the chicken right before dinner. I served on a bed of lettuce, and it was pretty good. Bf really liked them. I'm not sure about the chicken salad; it's not the best I've had. However, I think it is a great idea and I want to make this for bf's parents. I think they'll love them, as they are carb counting and trying to eat more fresh veggies.
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Cooking Level: Intermediate

Home Town: Pendleton, Oregon, USA
Living In: Dumfries, Virginia, USA

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Photo by WannaBeChef
Reviewed: Mar. 2, 2008
My hubby and I thought this recipe was good. A healthy meal is important. I used light mayo, and light mozzerella cheese. I cooked the chicken two hours before, and seasoned them with salt and pepper. I shredded the chicken instead of cubing it. I thought refridgerating it for too long might make it soggy, so that's why I cooked the chicken, and waited until dinner time to prepare everything. This meal didn't require a fork, just pick it up with your hands and eat! Yummy!
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Cooking Level: Expert

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