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"Chicken, bacon, and cheese are baked on a ranch dressing and mayo sauce and, when the crust is golden brown and ready to serve, the pizza is topped with lettuce and chopped tomatoes." — Kraft Natural Shredded Cheese
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1 (13.8 ounce) can refrigerated pizza crust
1/4 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1/2 cup KRAFT Ranch Dressing, divided
1 1/2 cups KRAFT Shredded Triple Cheddar Cheese with a Touch of PHILADELPHIA, divided
1 1/2 cups finely chopped cooked chicken
8 slices OSCAR MAYER Bacon, cooked, crumbled
1 1/2 cups finely shredded lettuce
1 tomato, finely chopped
It was pretty good. My only complaint is it's a little plain. I would add green onion or something to add a little zing
Very good! My family likes it cold the best. I used my own pizza crust because it was all I had. Besides that I made as directed and I recommend it to anyone who wants something different.
4 Ratings
Yummy! I sprinkled garlic over the sauce and omitted the lettuce and tomato. Hubby loved it!
I left out the lettuce and I added some chopped onion. This was so incredibley yummy!! No leftovers in this house. Will make again and again
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