In all honesty, I think the recipe could have been better or more seasoned in spite of the cumin and cayenne papper ( I was going to give it 4 stars), but my husband and older son had doubles so that is not an achievement- it's a MIRACLE! I used ground chicken, and used organic tomatoes instead of canned crushed tomatoes. Also added fresh cilantro. I added some salt and a whole packet of "Sazon Goya with cilantro and achiote/annato" (International spanish/hispanic section at the grocery store). I served it with white rice and plantains. It was very hearty, natural-tasting, delicious and healthy! Thanks for the recipe! Will definitely repeat.
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In all honesty, I think the recipe could have been better or more seasoned in spite of the...