Chicken Brunswick Stew Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Apr. 22, 2014
16 ounce bags of frozen okra....pretty difficult to locate in the Western Hemisphere.
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Cooking Level: Intermediate

Home Town: Westminster, Maryland, USA

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Reviewed: Jan. 21, 2009
I decided to try this in the slow cooker, and it turned out great. The only frozen okra I could find was breaded, but that even worked out to thicken the stew! I'll definitely do this one again.
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Living In: Austin, Texas, USA

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Reviewed: Aug. 31, 2006
I liked the quickness of this recipe which can be pulled together with leftovers as well as adding canned goods to it. Definitely season to taste, which I like to do to meet dietary needs.
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Cooking Level: Intermediate

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Reviewed: Oct. 24, 2005
first of all, real soups are not made in a microwave. second, it had no flavor. when i made this soup (in a pot on the stove) i had to add garlic, thyme, basil and oregano to give the soup a full flavor.
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