This came out as good I thought it would by the list of ingredients. I'm a big fan of balsamic vinegar! Only thing I would do different next time is cube the chicken before flouring it, I love the crispy floured texture on the chicken. I did double the sauce ingredients, I'm a saucy lady. I didn't know there was white balsamic, so I will try that too, will look better for others. I can't wait to make this for my siblings, they will be impressed. Thanks so much for the recipe and for the good ideas.
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This came out as good I thought it would by the list of ingredients. I'm a big fan of balsamic...