This was really good! I was a little skeptical of the mayo and worcestershire sauce, and even the egg/ sour cream mix on top. I read a few reviews and decided to go for it! I did season the chicken when I cooked it and sautéed the onion along with it. I did not use celery seed in the egg / sour cream mix, I added sea salt and black pepper over the top. I baked the full 20 minutes and left it in even a few more, and the biscuits were done. It was great, my hubby loved it, and it really did make a nice presentation!
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This was really good! I was a little skeptical of the mayo and worcestershire sauce, and even...