Recipe by Sargento®
"Tasty ingredients like chicken, avocado, Sargento Sliced Reduced Sodium Provolone cheese and tomato make this wrap an easy winner."
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shredded or chopped cooked chicken
hot pepper sauce
ripe avocado, peeled, pitted, diced
SARGENTO® Sliced Reduced Sodium Provolone Cheese
4 (8 inch)
low sodium flour tortillas
red leaf or boston lettuce
Love, Love, Love these!!!!!!!!!!!!! Thanks for the wonderful, light lunch recipe!
These weren't spectacular, but they were okay. My husband added some taco sauce to his and they tasted much better.
Very yummy, I've been making it for lunch everyday this week. I've made a few minor changes for my own taste but all in all I love this wrap!
Just had these tonight. Easy and cool for a hot day. The kids loved them. Will definitely make again. Thanks.
These wraps are tasty and easy to make. I did add more hot sauce than the recipe called for, but they were still a little bland. Maybe some seasoned chicken next time...
Loved it! My kids even ate it tomatoes and all. I used a roasted chicken from Costco for the chopped chicken and it took about 10 minutes to make. I will definitely be making this again.
Very yummy for summertime!
* Percent Daily Values are based on a 2,000 calorie diet.
Chicken, Avocado and Provolone Wraps
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 375
** Calories from Fat: 145
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