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Chicken and Four Cheese Ravioli with Spinach and Basil

By: Buitoni, courtesy of meals.com

"Fresh basil and baby spinach bring the fresh flavors of summer to BUITONI® Chicken and Four Cheese Ravioli tossed with toasted pine nuts."

Rate/Review | Read Reviews (1)

Prep Time:
15 Min

Ready In:
15 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1 (9 ounce) package BUITONI® Riserva Refrigerated All Natural Chicken & Four Cheese Ravioli
1 1/2 cups baby spinach leaves
1 tablespoon extra-virgin olive oil
1 tablespoon shredded fresh basil leaves
1 tablespoon pine nuts, toasted