Chicken & Broccoli Pasta Haiku: "Simple garden taste. But really needs some more 'oomph.' Used review's ideas." I figured if I was outside plucking basil leaves for this recipe, I'd go ahead and grab fresh oregano, along w/ a chubby tomato from my garden, instead of using dried oregano (a pinch? c'mon!) or canned tomatos. I was fairly happy w/ the end result on my plate, but the extra parmesan, and a shake of crushed red pepper helped. I'd browned my chicken in EVOO w/ more garlic and onion than the recipe called for, and I can see why some of the reviews called this "bland", which isn't necessarily a bad thing - it's an easy and pretty alternative to just noodles and jarred sauce, but IMHO, it just needs more seasoning.
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Chicken & Broccoli Pasta Haiku: "Simple garden taste. But really needs some more 'oomph.' Used...