Recipe by TheGlutenFreeGeek
"Healthy and amazingly yummy jam! Enjoy right away or keep in airtight container for up to two weeks."
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frozen strawberries, or more to taste
honey, or more to taste
This is a great base recipe for any chia jam you might want to make! I used strawberries and rhubarb! Oh my goodness, it turned out so well!
* Percent Daily Values are based on a 2,000 calorie diet.
Chia Seed Jam
Serving Size: 1/10 of a recipe
Servings Per Recipe: 10
Amount Per Serving
Calories from Fat: 9
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