Chewy Chocolate Cookies III Recipe
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Chewy Chocolate Cookies III

By: Rosina 
"A very chocolaty and very chewy cookie, first cousin to a brownie."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (26)

What to Drink?
Wine Port
Hot Non-Alcoholic Coffee
 

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 2/3 cup shortening
  • 1 1/2 cups packed brown sugar
  • 1 tablespoon water
  • 1 teaspoon vanilla extract
  • 2 eggs
  • 1 1/2 cups all-purpose flour
  • 1/3 cup unsweetened cocoa powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 2 cups semisweet chocolate chips
  • 1/2 cup chopped walnuts

Directions

  1. In large bowl cream shortening, sugar, water and vanilla extract. Beat in eggs. In a separate bowl, combine flour, cocoa, salt and baking soda and gradually add to creamed mixture. Beat until just blended. Stir in chocolate chips and nuts.
  2. Drop by rounded teaspoonfuls 2 inches apart on ungreased cookie sheets. Bake at 375 degrees F (190 degrees C) for 7 - 9 minutes. Do not overbake. Cool 2 minutes before removing from cookie sheet.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 298 | Total Fat: 16.2g | Cholesterol: 24mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 17, 2006 by Effie   view full review
Not the recipe I was hoping for. Soft and cakey, not chewy. Easy enough to follow but not...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Sep. 6, 2005 by DEEREMEL   view full review
Very good. They are very close to a brownie. You don't think they're done after 7-9 minutes,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Oct. 14, 2003 by KARK   view full review
really yummy & chocolatey! As per other review, do NOT increase oven temp & bake longer!!! You...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 30, 2005 by NIDAA   view full review
Absolutely heavenly. They are not only soft, but they have this melt-in-your-mouth texture....
The reviewer gave this recipe 2 stars. This recipe averages a 4.5 star rating.
Reviewed on Feb. 5, 2007 by lilypads   view full review
Two stars for this cookie as I was very disappointed in how it baked into a typical flat...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 24, 2003 by MARRIA2184   view full review
Everyone loved them. They were very chocolatey and chewy.
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 28, 2005 by Krissy   view full review
Absolutely DELICIOUS!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 22, 2003 by MARCI.C   view full review
This is a very good cookie. Very much like a brownie. However, I had to increase the baking...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 15, 2006 by Connie   view full review
These are absolutely yum. I used butter-flavored shortening (all I had on-hand) and I added...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 19, 2006 by 4callmemommy   view full review
My hubby and kids absolutely love these, but I didn't think they were chocolatey enough. It...

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