Chewy Brownie Cookies Recipe

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Most Helpful Positive Review

Aug 09, 2012

Winner! You know that delicate crackly top you get on brownies if you’re lucky? And then how underneath that a soft and chocolaty brownie is revealed? And how, if you include LOTS of chocolate chips in those brownies, they are now gooey and even more intensely chocolate? Yeah, these are like that. Don’t change a darn thing. They’re perfect. Too perfect, if you know what I mean.

—naples34102

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Most Helpful Critical Review

Feb 01, 2013

There was way too many chocolate chips, too cocoa tasting, and they DID NOT flatten! AT ALL.

—jmccomiskey

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52 Ratings

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Jul 25, 2012

I give these a 5 star! They taste just like a soft chewy brownie. They are very sweet, you could probably cut down on the sugar if you wanted to, but I like them this way. I only had 1 cup of brown sugar, so I used 1/2 a cup of white sugar along with it and it turned out great!

—Miakoda

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Aug 15, 2012

Yum! What a wonderful aroma while baking! I used bread flour to up the chewy factor and subbed milk for the tbsp of water. I used Ande's chocolate mint chips. Wonderful flavor and nice chewy texture. They also freeze very well. Will make again.

—What's for dinner, mom?

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Oct 12, 2012

Perfectly chewy on the outside, and soft on the inside- even when slightly over-cooked! Has a great chocolate flavor, but is slightly too sweet.

—Nici

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Jan 07, 2013

I followed this recipe exact, only using mini chocolate chips instead of the full sized ones. I baked them at 350* for nine minutes, letting them cool slightly on the pan before pulling them off to cool on my kitchen counter. AMAZING little cookies. They taste EXACTLY like a brownie. The whole family LOVED them. One of the best cookies I've made in a long time.

—Sarah Jo

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Oct 30, 2012

GREAT! I put vanilla chips instead of chocolate chips and it was amazing. Thank you for the wonderful recipe

—huyana8

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Aug 27, 2012

really good...subbed 1/2 chocolate chips for toffee chips

—CHEFANDERSEN

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Nutrition

Calories
199 kcal
10%

Carbohydrates
27.8 g
9%

Cholesterol
17 mg
6%

Fat
10.1 g
16%

Fiber
1.4 g
6%

Protein
2.1 g
4%

Sodium
70 mg
3%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Chewy Brownie Cookies

Serving Size: 1/25 of a recipe
Servings Per Recipe: 25
Amount Per Serving
Calories: 199
Calories from Fat: 91

% Daily Value *
Total Fat 10.1g 16 %
Saturated Fat 4g 20 %
Cholesterol 17mg 6 %
Sodium 70mg 3 %
Potassium 98mg 3 %
Total Carbohydrates 27.8g 9 %
Dietary Fiber 1.4g 6 %
Protein 2.1g 4 %
Sugars 20.2g
Vitamin A < 1 %
Vitamin C 0 %
Calcium 3 %
Iron 11 %
Thiamin 7 %
Niacin 8 %
Vitamin B6 1 %
Magnesium 9 %
Folate 10 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.