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Photo of: Chestnut Soup

Chestnut Soup

Submitted by: Carla A. 
My Aunt Anne started a new tradition several years ago with this fabulous addition to our family holiday dinner. Originally submitted to ThanksgivingRecipe.com. 
Photo of: Chestnut Soup

Chestnut Soup

Submitted by: Laurie Tarasiewicz 
Delightful soup made with chestnuts toasted in butter, chicken stock, vegetables and Madeira wine. You can substitute Marsala for the Madeira. Serve hot with a spoonful of sour cream and a light sprinkle of cayenne pepper. This soup can be made up to 2 days in advance. 
Photo of: Vegetable Salsa Soup

Vegetable Salsa Soup

Submitted by: WENDY GREVE 
A simple low-fat, low-calorie soup of chopped carrots, celery and mixed vegetables cooked in a mixture of chicken broth and salsa. 
Photo of: Cabbage Patch Soup

Cabbage Patch Soup

Submitted by: OPSA 
This vegetable soup recipe incorporates sauteed bacon bits and onion with cabbage and onions in a chicken broth. Sour cream and peas are added immediately before serving.  
Photo of: Cream of Herb Soup

Cream of Herb Soup

Submitted by: CORWYNN DARKHOLME 
Fresh spinach, basil and parsley are used in this chicken stock based soup which is thickened with heavy cream. Serve garnished with a sprig of parsley. 
Photo of: Nigerian Peanut Soup

Nigerian Peanut Soup

Submitted by: Karena 
If you love peanuts, try this wonderfully easy and exotic recipe. Jalapeno peppers, green bell peppers, onion, and chunky-style peanut butter are added to chicken broth for a savory and high-protein soup. Ready in twenty minutes. 
Photo of: Quick Chicken Soup

Quick Chicken Soup

Submitted by: MSPHOTO 
This is a quick and easy recipe, yet it makes a tasty, mostly homemade chicken soup. 
Photo of: Peanut Soup

Peanut Soup

Submitted by: Michelle Chen 
An interesting and exotic soup that's also very rich. 
Photo of: Oma's Fabulous Matzo Ball Soup

Oma's Fabulous Matzo Ball Soup

Submitted by: May Gerstle 
To make a comforting pot of matzo ball soup, simply combine moistened bits of matzo with butter, eggs, salt, pepper and finely minced onions and parsley. Add enough matzo meal to form balls and drop into boiling chicken broth. It couldn't hurt! 
Photo of: Sweet Potato Soup

Sweet Potato Soup

Submitted by: K Laruffa 
Sweet potatoes, white potatoes and a turnip are cooked in a mixture chicken broth and heavy cream seasoned with brown sugar and nutmeg in this pureed soup. 
 
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