Cherry Tomatoes and Olives Recipe
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Cherry Tomatoes and Olives

By: JUMAHA 
"This is a simple, delicious dish of cherry tomatoes and olives. Garlic and balsamic vinegar round out the flavor, and pine nuts add a pleasant crunch if desired. Quick cooking over high heat intensifies the tomatoes so this is good even in winter!"

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (4)

Prep Time:
5 Min
Cook Time:
10 Min
Ready In:
15 Min

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Original Recipe Yield 2 servings
 

Ingredients

  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 2 cups cherry tomatoes
  • 2 teaspoons balsamic vinegar
  • 1/4 cup pitted kalamata olives
  • 1 tablespoon pine nuts (optional)
  • ground black pepper to taste

Directions

  1. Heat olive oil in a large skillet over medium-high heat. Stir in the garlic, tomatoes, and balsamic vinegar. Cook, stirring, until the tomatoes are hot and wrinkled, about 7 minutes. Mix in the olives and pine nuts, and season with pepper. Continue to cook and stir until heated through, about 3 additional minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 169 | Total Fat: 13.9g | Cholesterol: 0mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 3 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 15, 2011 by COoenofile   view full review
Tasty, but it needs something else. I doubled the amount of kalamata olives and the tomatoes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 18, 2010 by dawson5   view full review
Made this just as written. We loved it!
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Jan. 19, 2012 by pelicangal Supporting Member (Click to learn more about Supporting Membership)  view full review
We really enjoyed this dish but hubby thought that it would have been so much better with...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Sep. 13, 2011 by Sbenifood   view full review
This is so simple and so good! I am not a huge olive fan and they are great in this! I have a...

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