Cherry-Pistachio Bark Recipe
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Cherry-Pistachio Bark

By: JOGGINGMAMA 
"This is my friend's Christmas recipe. It is so yummy, I thought I would share."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (22)

Prep Time:
15 Min
Cook Time:
7 Min
Ready In:
1 Hr 22 Min

Servings  (Help)

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Original Recipe Yield 3 1/2 pounds
 

Ingredients

  • 1 1/4 cups dried cherries
  • 2 tablespoons water
  • 2 (11 ounce) packages white chocolate chips
  • 4 (3 ounce) bars vanilla-flavored candy coating
  • 1 1/4 cups chopped pistachio nuts

Directions

  1. In a small glass bowl, microwave cherries with water on high for 2 minutes; drain, and set aside.
  2. In a separate microwave-safe bowl, microwave chocolate chips and candy coating together until melted and smooth, stirring occasionally. Stir in cherries and chopped pistachios, and spread into a wax paper-lined 15x10 inch pan. Chill for 1 hour, or until firm.
  3. Cut into 1 inch squares, and enjoy. Store unused portion in an air-tight container.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 45 | Total Fat: 2.6g | Cholesterol: 1mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 28, 2008 by Becky   view full review
These turned out great but wasn't sure what bars of vanilla-flavoured candy coating were so...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Apr. 16, 2007 by Maia Petee   view full review
It doesn't get any easier--or more foolproof--than this. I halved the recipe, using almonds...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2008 by WITZKEN   view full review
I would give this 5 stars for flavor and ease of preparation, but reduced it to 4 because the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 6, 2008 by fordawnk   view full review
Turned out gorgeous! Substituted cranberries for the cherries, and after I ran out of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 17, 2010 by dancngqwn   view full review
I used cranberries and pistachios.. As another poster mentioned, I also subbed shortening for...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 29, 2010 by amwigen   view full review
Very good but I think I'll use Craisins next time, the cherries are a little too sweet.
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Feb. 19, 2010 by JMB   view full review
Very Sweet
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 21, 2008 by handbanana   view full review
Great for gift giving or eating yourself! These were very easy to make with no problems...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 9, 2008 by colocook   view full review
This bark was so good! I took it to a party this week and gave it to friends for Christmas....
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 16, 2011 by JAMJMine   view full review
This was so easy to make! I made little bags of Christmas candy for a group outing, and...

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