Cherry Fluff Recipe
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Cherry Fluff

By: SHAY72 
"A quick and easy salad that is great for any occasion. This cool, shimmering treat makes a wonderful dessert, too."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (114)

Prep Time:
5 Min
Ready In:
2 Hrs 5 Min

Servings  (Help)

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Original Recipe Yield 16 servings
 

Ingredients

  • 1 (21 ounce) can cherry pie filling
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (20 ounce) can crushed pineapple, drained
  • 1 (8 ounce) container frozen whipped topping, thawed

Directions

  1. In a large bowl, mix the cherry pie filling, sweetened condensed milk, crushed pineapple and whipped topping. Chill in the refrigerator at least 2 hours before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 187 | Total Fat: 5.7g | Cholesterol: 8mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 29, 2004 by MONARCH38   view full review
YUM! Substituted frozen strawberries in syrup for the cherry pie filling because it's what I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 4, 2006 by KRANEY   view full review
This was awesome! It's always such a big hit at get-togethers. One ingredient that I have...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 17, 2002 by TREE_TIGGER   view full review
YUM YUM YUM!!! this is so easy - and it tastes even better if you add about a cup of pecans...
The reviewer gave this recipe 3 stars. This recipe averages a 4.7 star rating.
Reviewed on Jul. 3, 2003 by GREENEROCK   view full review
Substitute the condensed milk for fat-free, light cherry filling, and light cool whip and you...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 8, 2006 by Lanie   view full review
This came out really pretty but I thought it was missing something. The condense milk was way...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 9, 2003 by Stacey41472   view full review
Very simple to make! Just keep in mind that it has to chill in fridge at least 2 hours! It is...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 30, 2005 by SASIE30   view full review
This was so easy.. My daughter loved it. I thought it was alittle sweet and I could taste the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 10, 2003 by JEWELS999   view full review
Great Recipe ! Everyone loved it !! Pink color looks very festive for taking to parties and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 10, 2003 by Mary Underwood   view full review
Good and so easy! I took to our Thanksgiving meal, and everybody loved it!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Nov. 10, 2003 by DMGIRL   view full review
This dish was so great. Everyone asked for the recipe AFTER they told me how much they loved...

 

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