Recipe by Southern Living magazine
"Place a cinnamon stick in each glass, and add a curl of lemon rind."
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1 (3 inch)
1 (3 ounce) package
This really is a 5* recipe, but it needed a little help. I used 1.6 qt juice, added some cloves along with the cinnamon, a few squirts of lemon juice, and the juice of 1 orange (about 1/2 cup). Now it's five *****!
I thought this was way too sweet, but some other folks liked it a lot. It had a real strong cherry flavor.
wonderful, great recipe!
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